Weekly Menu 08/18

Breakfast

Eggs with salsa and raw cheddar
Muffins
Buttermilk pancakes and sausage
Oatmeal with raisins (or some other fruit)

Lunch

Leftovers - I generally do leftovers for lunch, although I will sometimes cook a different vegetable or make the leftovers into something a little different.

Dinner

Roast Chicken, tomato-avocado salad, mashed potatoes
Broccoli-Cheddar Quiche, I'm not sure on a side
Cornish game hens, peas, carrots
Leftover steak from the weekend, green salad
Green Enchiladas, black bean soup, corn (company's coming!)

Dessert

Fruit Pizza (company)
Jello
Fruit